YUM YUM 🙂 !!!!
Do I ever love these! If you are not wild about icing, these are lovely without it. But if you are feeling naughty…it is a sensational combination and ten times better than anything you can buy. Guaranteed. I got this recipe from my lovely blogger friend over at http://kitchenspells.wordpress.com/
Ingredients: Makes 14 large doughnuts [I got about 25 small ones. Since doughnuts are usually better fresh, halve the recipe if you aren’t making them for a lot of people!)
The Dough:
500g Strong White Bread Flour
10g Salt
40g Butter
30g Caster Sugar
12g Fast Action Yeast
250ml Full-Fat Milk
2 Eggs
100g Strawberries
The Icing:
100g Strawberries
400g Icing Sugar
To Make:
Warm the milk to body temperature, in a pan over a low heat. Rub the butter into the flour, then add all the other dough ingredients (except the strawberries) and mix to form a rough ball of…
Voir l’article original 299 mots de plus
